Our love affair with French macarons started long before they were a trendy snack. It was the sole reason our founder, Jen, went to train under the best French pastry chefs in America. She was determined to learn how to make these delicate French pastries that are filled with the most delicious fillings. Contact us for current flavors!
Our French Macarons
Are almost always gluten-free and made with the highest quality almond flour available. Available by the dozen, a tower, or as guest favors.
Custom-Making Scrumptious Sweets Is Our Specialty
Ruby Jean Patisserie offers more than just our delicious cakes and macarons. Our clients are also in love with our cupcakes, cake popsicles, cookies, and more.
We would love to help with all of your dessert needs for children's parties, weddings and events, and even plated desserts for that special dinner in your home! Contact us today to discuss options.